Wine Brunch in a Sparkling Summer (Bucuresti)
Hot summer days can sometimes seem overwhelming, which is why we thought it would be great to invite you somewhere in a garden where you can enjoy a relaxing morning with wines and tasty food.
We put all the details together with Băcănia Veche Delicatese & Grădină (Bucuresti) and decided to organize a summer brunch. We've called it "Wine Brunch in a Sparkling Summer" and it's happening on Sunday, July 23rd, 2023, from 10:30 a.m. to 1:30 p.m.
Come and enjoy a tasty morning chilled with cold wines, suitable for hot summer days. Also, because we love the idea of a bubbly brunch, sparkling wines are on the wine list!
In addition, this time we were joined by the publishing house Baroque Books & Arts, which has been publishing books about wine in the "In Vino Veritas" collection for several years now. Thus, at the brunch on July 23rd, you will have the opportunity to learn a few things about one of the recently published books and one of the people present will have the opportunity to take this book home. Come to the event and maybe you'll be the lucky one to go home with a wine book.
Date: July 23rd, 2023
Time: 10:30 – 13:30
Location: Băcănia Veche Delicatese & Grădină, Bd. Dacia no. 25, Sector 1, Bucharest (Piata Romană subway area).
Time schedule:
10:30 – 11:00 arrival of participants + welcome drink
11:00 – 13:30 brunch accompanied by 2 sparkling wines and 3 types of wine
Price: 250* RON/person
*those who have attended at least 4 Winesday Specials tastings have a special rate on each tasting from the 5th onwards – this time they receive a 5% discount applicable to the rate above.
The rate includes:
We put all the details together with Băcănia Veche Delicatese & Grădină (Bucuresti) and decided to organize a summer brunch. We've called it "Wine Brunch in a Sparkling Summer" and it's happening on Sunday, July 23rd, 2023, from 10:30 a.m. to 1:30 p.m.
Come and enjoy a tasty morning chilled with cold wines, suitable for hot summer days. Also, because we love the idea of a bubbly brunch, sparkling wines are on the wine list!
In addition, this time we were joined by the publishing house Baroque Books & Arts, which has been publishing books about wine in the "In Vino Veritas" collection for several years now. Thus, at the brunch on July 23rd, you will have the opportunity to learn a few things about one of the recently published books and one of the people present will have the opportunity to take this book home. Come to the event and maybe you'll be the lucky one to go home with a wine book.
Date: July 23rd, 2023
Time: 10:30 – 13:30
Location: Băcănia Veche Delicatese & Grădină, Bd. Dacia no. 25, Sector 1, Bucharest (Piata Romană subway area).
Time schedule:
10:30 – 11:00 arrival of participants + welcome drink
11:00 – 13:30 brunch accompanied by 2 sparkling wines and 3 types of wine
Price: 250* RON/person
*those who have attended at least 4 Winesday Specials tastings have a special rate on each tasting from the 5th onwards – this time they receive a 5% discount applicable to the rate above.
The rate includes:
- access to the brunch signed by Băcănia Veche Delicatese & Grădină
- tasting of 5 wines
- Still water
Important: Access to the event will be possible for those who purchased the tickets and received written confirmation by email.
The wines chosen for this tasting
- Spain: Cava Baldus Reserva, Jane & Santacana
- Romania: Bendis Rose, Petro Vaselo winery
- Italy: Soave 2022, Tamellini winery
- Spain: Coral Rosado 2022, Bodega Inurrieta
- Romania: Negru de Petro Vaselo, Petro Vaselo winery
For this brunch we have prepared both sparkling and still wines and have included Romanian and international wines in the tasting.
We will start the day with 2 sparkling wines: an authentic cava from Spain made from Xarel·lo, Macabeu, Parellada grapes and a sparkling wine from Romania made from Pinot Noir (made with the prosecco method with fermentation in stainless steel tanks).
We will continue with a fresh white wine from Garganega grapes that comes from the Soave region of Italy, then with a rosé made from Garnacha and Cabernet Sauvignon grapes that come from the Navarra region of Spain, the wine having strong influences from France if we talk about the style of the wine. We haven't forgotten the red wine lovers either, so we'll end the brunch with Negru de Petro Vaselo, a red wine that comes from Petro Vaselo near Timișoara and is made from Fetească Neagră and Cabernet Sauvignon.
The brunch food menu
The food menu signed by Băcănia Veche Delicatese & Grădina consists of a lot of summer delicacies that, if you have been to Băcănia Veche before, you may know them. If not, I invite you to discover the delicious dishes at the brunch on July 23rd.
The menu is as follows:
We will start the day with 2 sparkling wines: an authentic cava from Spain made from Xarel·lo, Macabeu, Parellada grapes and a sparkling wine from Romania made from Pinot Noir (made with the prosecco method with fermentation in stainless steel tanks).
We will continue with a fresh white wine from Garganega grapes that comes from the Soave region of Italy, then with a rosé made from Garnacha and Cabernet Sauvignon grapes that come from the Navarra region of Spain, the wine having strong influences from France if we talk about the style of the wine. We haven't forgotten the red wine lovers either, so we'll end the brunch with Negru de Petro Vaselo, a red wine that comes from Petro Vaselo near Timișoara and is made from Fetească Neagră and Cabernet Sauvignon.
The brunch food menu
The food menu signed by Băcănia Veche Delicatese & Grădina consists of a lot of summer delicacies that, if you have been to Băcănia Veche before, you may know them. If not, I invite you to discover the delicious dishes at the brunch on July 23rd.
The menu is as follows:
- Spreads with eggplant, basil, tomatoes and goat cheese
- Cash-Prese with fat garden tomatoes, fermented curd
- Tomato, Basil and "Burduf" Cheese Pie
- Stuffed eggs
- Homemade bird liver pâté with mushrooms and allspice
- Egg salad with greens and Jerez vinegar
- Turul Țării, a culinary journey across the country, with artisanal Romanian sausages and cheeses
- Pork rillettes with hot pepper jam & cornichon
- Eggplant salad with baked peppers
- Egg love: stuffed eggs, egg salad, omelette with "zacusca"
- The sweet corner: Homemade cakes from Băcănia Veche, "Lapte de pasăre"
- The maximum number of participants is limited to 30 people.
- The minimum number of participants to be able to carry out the tasting is 20 people.
- Reservation of confirmed and paid seats cannot be canceled less than 10 calendar days before the date of the event. Thus, the amounts paid will not be returned if the withdrawal is made less than 10 calendar days before the event (in this case the penalty is 100% of the amount paid).
- We reserve the right to make any changes necessary to ensure the safety of all participants as well as the conduct of the wine tasting in the best conditions.
The event is exclusively for people over 18 years old.
