4 hands dinner on the National Day of Romanian Gastronomy and Wine
Gastronomy Experience
Location:
Organizer:
Dates and Hours:
About
Jonas Schafer and Roland Birr will cook a dinner together for 4 to mark the celebration of Romanian gastronomy and wines.
Valea Verde guests will enjoy a dinner with 7 dishes that bring Romanian tradition and taste, through the filter of the vision and creativity of two chefs of German origin, both deeply in love with Romania and local gastronomy.
Prices
Valea Verde guests will enjoy a dinner with 7 dishes that bring Romanian tradition and taste, through the filter of the vision and creativity of two chefs of German origin, both deeply in love with Romania and local gastronomy.
Prices
- Dinner with 7 dishes - 200 lei/person
- Wine pairing for dinner with 7 dishes - 150 lei/person
Seats in the restaurant and garden are limited, therefore reservations made in advance are mandatory. For reservations, please call us at +4037.1237.117.
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